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Maya.html
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<!doctype html>
<html lang="en">
<head>
<meta charset="utf-8">
<meta name="viewport" content="width=device-width, initial-scale=1">
<title>Nourishing Women</title>
<link href="https://cdn.jsdelivr.net/npm/[email protected]/dist/css/bootstrap.min.css" rel="stylesheet"
integrity="sha384-KK94CHFLLe+nY2dmCWGMq91rCGa5gtU4mk92HdvYe+M/SXH301p5ILy+dN9+nJOZ" crossorigin="anonymous">
<link rel="stylesheet" href="Recipe-Style.css">
<link rel="preconnect" href="https://fonts.googleapis.com">
<link rel="preconnect" href="https://fonts.gstatic.com" crossorigin>
<link
href="https://fonts.googleapis.com/css2?family=Castoro+Titling&family=Manrope:wght@300&family=Playfair+Display:ital,wght@0,400;1,500&display=swap"
rel="stylesheet">
</head>
<body>
<div class="Top">
<button type="button" class="Home-Button"onclick="location.href='index.html'" >Home</button>
<h1 class="Title">Nourishing Women</h1>
<button type="button" class="Women-Button" onclick="location.href='Women.html'">Women</button>
<button type="button" class="Submit-Button" onclick="location.href='Coming-Soon.html'">Wine</button>
<button type="button" class="Submit-Button" onclick="location.href='Submit.html'">Submit</button>
</div>
<div class="Home-Image">
<img src="./Smaller Images/Recipies-03.jpeg" class="img-fluid" alt="Responsive image">
<a href="#Intro-Title"> <input type="image" name="More" src="./Images/Arrow.png" width=5%
href="#Intro-Title"></a>
</div>
<div id="Intro-Title">
Roast Chicken
</div>
<div id="Intro">
Maya Angelou's words resonated with strength, resilience, and the power of self-expression. In the same way, this Roast Chicken dish embodies a symphony of flavors that harmonize perfectly, capturing the essence of her inspirational spirit.
<br><br>
As Maya Angelou fearlessly shared her stories and inspired generations, this roast chicken will captivate your senses with its tender, juicy meat and irresistible aroma. It symbolizes the nourishing comfort and warmth that Angelou's words brought to countless souls.
<br><br>
Much like the layers of depth found in Maya Angelou's works, this roast chicken recipe combines a medley of herbs and spices, infusing every bite with an unforgettable complexity. Rosemary, thyme, garlic, and a touch of lemon dance together, creating a symphony of flavors that pay homage to the literary genius that Maya Angelou was.
<br><br>
With every succulent mouthful, let the Roast Chicken transport you to a place of inspiration and reflection, just as Maya Angelou's eloquence transported readers to places of profound meaning and understanding.
</div>
<div id="Recipe">
<div class="Ingredients">
<h1 class="Ingredients-Title">Ingredients</h1>
<p>
1 lemon
<br><br>
1 head of garlic
<br><br>
60g unsalted butter or extra-virgin olive oil
<br><br>
1.5 - 2kg whole chicken
<br><br>
Kosher salt
<br><br>
Freshly ground black pepper
</p>
</div>
<div class="Method">
<h1 class="Method-Title">Method</h1>
<p>
Arrange a rack in the center of your oven, and preheat to 220°.
<br><br>
Cut 1 lemon in half crosswise and remove any visible seeds.
<br><br>
Cut 1 head of garlic in half crosswise.
<br><br>
Melt 60g in a small saucepan or microwave in a small bowl.
<br><br>
Place 1 1.5 - 2kg whole chicken on a cutting board (best to use a plastic one you can sterilize). A word on bird size. A 1.5 - 2kg whole chicken is pretty much the ideal size for roasting this way. Something a little bit bigger will work, but once you get much past 2.5kg it becomes harder to guarantee that the breast meat won't dry out in the time it takes the dark meat to cook. Pat the whole thing dry with paper towels. It's super important to get the chicken as dry as possible, which helps with browning.
<br><br>
With chicken breast facing up and legs pointing toward you, use a sharp knife to slice through loose area of skin connecting the leg and breast, making about a 3”-long incision. Continue cutting downward until you hit the joint that connects the thigh to the body, then stop (once you get through the skin, there's not much there; if you are cutting through flesh, you're too close to the breast). This exposes the leg joint, making it easy to tell if chicken is cooked. Repeat on second side.
<br><br>
Season every surface of chicken, including skin along backbone, inside cavity, under wings, and inside part of the leg you just exposed, with lots of salt and pepper. If you're using kosher salt, it should take you 4-5 generous—as in, four finger—pinches, which will be around 4 whole teaspoons.
<br><br>
Transfer chicken breast side up to a large oven-safe skillet. Arrange lemon and garlic cut sides down in skillet around chicken.
<br><br>
Drizzle chicken all over with melted butter and transfer to oven.
<br><br>
Roast until chicken is nicely browned and cooked through, checking for doneness after 45 minutes. To check, carefully remove skillet from oven (the handle is hot!), poke a knife into leg joints, and pierce the meat. If juices run clear, the chicken is done. If you see a rosy pink color, it needs more time. Continue to roast, checking every 5 minutes, until juices run clear. (If you're not sure, you can also use the knife to lightly shred some of the meat along the thigh bone—the meat should look opaque and the fibers should separate easily.)
<br><br>
Let chicken rest in skillet at least 15 minutes before carving—this will help the juices in the meat to settle, and will also get it down to a temperature that is cool enough to handle with your bare hands while carving. Don't worry: It's a big piece of meat, so it will still be plenty warm by the time you serve it. Transfer chicken to a platter. Pour all of those glorious, buttery pan juices over top of the meat and serve with roasted lemon and garlic alongside.
</p>
</div>
</div>
<div class="row d-flex justify-content-center">
<div class="col-md-12">
<div class="card "
style="background-color: #F3F7F0; border: 0; padding-left: 10%; padding-right: 10%; padding-bottom: 5%; ">
<div class="card-body p-4">
<div class="card mb-4">
<div class="card-body">
<p>I'm always looking for healthy options, and this recipe delivered! It was packed with
nutritious ingredients without compromising on taste. This is definitely going to be a
go-to recipe for me. Thanks for sharing!</p>
<div class="d-flex justify-content-between">
<div class="d-flex flex-row align-items-center">
<img src="https://mdbcdn.b-cdn.net/img/Photos/Avatars/img%20(4).webp" alt="avatar"
width="25" height="25" />
<p class="small mb-0 ms-2">Martha</p>
</div>
</div>
</div>
</div>
<div class="card mb-4">
<div class="card-body">
<p>I'm a vegetarian, and it's often hard to find exciting recipes. But this one was a
winner! The combination of flavors was absolutely delightful, and I appreciated the
vegetarian-friendly twist. Can't wait to make it again.</p>
<div class="d-flex justify-content-between">
<div class="d-flex flex-row align-items-center">
<img src="https://mdbcdn.b-cdn.net/img/Photos/Avatars/img%20(32).webp" alt="avatar"
width="25" height="25" />
<p class="small mb-0 ms-2">Johny</p>
</div>
</div>
</div>
</div>
<div class="card mb-4">
<div class="card-body">
<p>This recipe is a keeper! I made it for a dinner party, and my guests couldn't stop raving
about it. The presentation was impressive, and the taste was out of this world. I'll be
sharing this recipe with everyone I know!</p>
<div class="d-flex justify-content-between">
<div class="d-flex flex-row align-items-center">
<img src="https://mdbcdn.b-cdn.net/img/Photos/Avatars/img%20(31).webp" alt="avatar"
width="25" height="25" />
<p class="small mb-0 ms-2">Mary Kate</p>
</div>
</div>
</div>
</div>
<div class="card">
<div class="card-body">
<p>I've been searching for a recipe that would satisfy my sweet tooth without being overly
indulgent, and this one hit the mark! The texture and flavor were perfect, and I loved
that it used healthier alternatives. I'll be making this dessert on repeat!</p>
<div class="d-flex justify-content-between">
<div class="d-flex flex-row align-items-center">
<img src="https://mdbcdn.b-cdn.net/img/Photos/Avatars/img%20(32).webp" alt="avatar"
width="25" height="25" />
<p class="small mb-0 ms-2">Johny</p>
</div>
</div>
</div>
</div>
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</div>
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<h1 class="Footer-Title">Nourishing Women</h1>
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